Molly's Country Memories

Molly's Country Memories

The memories and happening in the everyday life of a country girl

Sunday, July 12, 2009

Sunday Favorite Re-run Dump Peach Cobbler

This is a post that I did May 9th but I thought it would be a good repost since it is so simple to make and this time of year we all love fruit pies and cobblers...

Mother's Day was a laid back day for me, most of the day the Internet was coming and going. Didn't get to visit too much...every time I'd get on it would go out..very aggravating. My Baby Boy had to work and didn't get to come down, but he did call and sent me the neatest gift, he knows his Mother well, he sent me a MasterCard gift Certificate that can be used anywhere. EVEN the TS...yea.
Ronnie is sick with Bronchitis and wasn't able to come down but he called and wished me A Happy Mother's Day, they are coming down next week-end so they will bring my gift then. I told him I didn't need a gift, just for him to get well, he pushes himself too much, he missed one day of work...the job he has he can work and not be around anyone else.
Chuck came by this morning and brought my gift before going to Church, I didn't get to go, I was still crouping too much. Always Weds night and next Sunday. He gave me a beautiful leather and suede large print Bible. OK, yes I need a large print one, was starting to have trouble reading my old Bible.
I slept most of the day. DH took me to my favorite Fish House last night and he fixed hot wings, a green salad and fries for lunch. Was fine with me, I didn't have to cook it. Anyhow to make a long story short I got bored and after reading a post from Livin' Louisiana! about a cup, a cup, a cup. I got to thinking about a recipe Momma tough me to make when I was 5 yrs old, it is so good and so easy. So I made one for our supper....
Dump Peach Cobbler

You need
1 cup self-rising flour
1 cup milk
1 cup sugar
1 stick butter
1 large can Peaches DO NOT drain
Preheat oven to 350 degrees
Mix flour and milk, in 9x9 square Pyrex dish...,

add sugar,
dump can of peaches and juice into it mixture

cut butter into patties and put on top.

Bake for 1 hr. and enjoy...hummm


  1. Well, Molly you did it now! I am off to Publix to buy some peaches (and I live in GA!) Have fresh peaches, but need the canned ones for these dessert that is my hubby's fav!
    Looke so yummy!!


  2. Molly,
    Thank you for this, I needed something easy
    for our Sunday lunch after church, so I am making it as I type, have a wonderful Sunday !
    ~ Hugs and blessings to you my dear friend .

  3. Now this is something I have to try. Maybe even today. Thanks for sharing.

  4. Now who couldn't do this. Simple is best.

  5. I might have to make this later this week when family comes to town.

  6. Oh, I'll have trouble if I copy this. I'd dump a big scoop of vanilla ice cream on it while it's still warm. YUM!

  7. LOL...Sally, that's what I do and it is sooo yummy. Why do you think I'm so big....;-)

  8. Mornin' Molly...

    Just wanted to stop by to say thank you for joining in with Sunday Favorites this week...I love this post!!! So glad that you chose this one to republish...the peach dump cobbler looks and sounds scrumptious and soooo easy which makes it even better!!! I love peaches and sure would like to try this recipe...thank you so much for sharing it with us!

    Have a marvelous Monday, my friend!


Little sweet memories whispered..